Stay Tuned for our re-opening date coming late September
Bananas Foster French Toast
Traditional French toast with bananas foster sauce.
Egg whites with caramelized onions, spinach, tomato, feta.
Ham, green and red peppers, onions and mushrooms. Add cheese.
Scrambled eggs with chorizo sausage, tomatoes, potatoes, onions, green peppers, pepper jack cheese, salsa & sour cream on the side.
Brittany crêpes, stuffed with mascarpone, lingonberries, and Mandarin orange
Granola made of raisins, rolled oats, sunflower seeds & almonds, dried apricots & Craisins served with yogurt, soy yogurt, or milk.
Turkey, bacon, hard boiled egg, tomato, avocado, iceberg lettuce, diced red onion, and blue cheese crumbles. Served with your choice of dressing (balsamic vinaigrette, Asian sesame ginger, Caesar, Greek vinaigrette, blue cheese, honey mustard, thousand island).
Roasted turkey, provolone, lettuce, tomato, onion, avocado, bacon, sun-dried tomato mayo, on multi-grain.
Ham, pork, swiss cheese, mustard, and pickle on pressed Cuban bread.
Portobello mushroom grilled with red and green peppers, grilled onions, lettuce & tomato, and choice of cheese on a toasted challah roll.
Always a favorite, the best meatloaf ever served with garlic mashed potatoes and vegetables.
- By the pound
Homemade Egg Salad
Homemade Chicken Salad
Homemade White Albacore Tuna Salad
Homemade Potato Salad
Chocolate Chip Cookies
Peanut Butter Cookies
Made with fresh squeezed orange juice